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Today's recipe is Atte Ki Pinni/Atte Ke Laddo which is very simple and easy sweet made in winter season in most punjabi and other parts of north India.
Don't forget to LIKE, SHARE & COMMENT!!
Quantity: 32
Atte Ki Pinni/Atte Ke Laddo (आटा लड्डू )
INGREDIENT
Wheat Flour (गेहूं का आटा) - 250 gm or 1 bowl
Powdered Sugar ( बूरा चीनी) - 250 gm or 1 bowl
Almond (बादाम) - 150 gm (coarsely grounded)
Kharbuja Ke Beej - 50 gm
Cardamom powder (इलायची पाउडर) - 2
Ghee (घी) - 250 gm
Thanks
Nisha
AUDIO DISCLAIMER/CREDITS –
"Music from Epidemic Sound ( http://www.epidemicsound.com)" puri how to make poori cookwithnisha diwali special recipes mithai ladoo recipe tasty
Today's recipe is Atte Ki Pinni/Atte Ke Laddo which is very simple and easy sweet made in winter season in most punjabi and other parts of north India.
Don't forget to LIKE, SHARE & COMMENT!!
Quantity: 32
Atte Ki Pinni/Atte Ke Laddo (आटा लड्डू )
INGREDIENT
Wheat Flour (गेहूं का आटा) - 250 gm or 1 bowl
Powdered Sugar ( बूरा चीनी) - 250 gm or 1 bowl
Almond (बादाम) - 150 gm (coarsely grounded)
Kharbuja Ke Beej - 50 gm
Cardamom powder (इलायची पाउडर) - 2
Ghee (घी) - 250 gm
Thanks
Nisha
AUDIO DISCLAIMER/CREDITS –
"Music from Epidemic Sound ( http://www.epidemicsound.com)" puri how to make poori cookwithnisha diwali special recipes mithai ladoo recipe tasty
सर्दियों में बनाये पिन्नी/आटा लड्डू | Atte Ke Laddo Recipe in Hindi | CookWithNisha mithai recipe | |
1,079 Likes | 1,079 Dislikes |
81,660 views views | 1.73M followers |
How-to & Style | Upload TimePublished on 23 Oct 2017 |
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